Description
| CORVINA: 4 x Portion Skin OFF, 8 oz = 2.00 lbs |
| BRANZINO: 2 x Fillet Skin ON, 3.5-5.3 oz = 0.55 lbs |
| EUROPEAN DORADA: 4 x Fillet Skin OFF, 8 oz = 2.00 lbs |
| CHILEAN SEA BASS: 4 x Portion Skin OFF, 8 oz = 2.00 lbs |
| DOVER SOLE: 2 x Fillet Skin OFF, 5 oz = 0.63 lbs |
| RED SNAPPER WILD FILLET SKIN OFF / PBO 5.4 - 7 oz |
| COD / WILD FRESH 8oz PORTION SKIN OFF |